Both goat and cow’s milk are considered dairy because they come from a mammal source. Emerging research has shown that goat milk is easier to digest than cow’s milk and has anti-inflammatory properties. For these reasons, there has been an increased demand in adding goat milk infant formulas to the current infant formula market.
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- Kay SS, Delgado S, Mittal J, Eshraghi RS, Mittal R, Eshraghi AA. Beneficial effects of Milk Having A2 -Casein Protein: Myth or Reality? J Nutr. 2021 May 11;151(5):1061-1072. doi: 10.1093/jn/nxaa454. PMID: 33693747.
- Jianqin S, Leiming X, Lu X, Yelland GW, Ni J, Clarke AJ. E ects of milk containing only A2 beta casein versus milk containing both A1 and A2 beta casein proteins on gastrointestinal physiology, symptoms of discomfort, and cognitive behavior of people with self-reported intolerance to traditional cows' milk. Nutr J. 2016 Apr 2;15:35. doi: 10.1186/s12937-016-0147-z. Erratum in: Nutr J. 2016;15(1):45. PMID: 27039383; PMCID: PMC4818854.
- Gallier S, Tolenaars L, Prosser C. Whole Goat Milk as a Source of Fat and Milk Fat Globule Membrane in Infant Formula. Nutrients. 2020 Nov 13;12(11):3486. doi: 10.3390/nu12113486. PMID: 33202897; PMCID: PMC7696746.a